Vegetable Soup
This basic Vegetable Soup is very easy and healthy . You can make it with any combination of vegetables.
INGREDIENTS:
- Mix Vegetables 500 grams
- Tomatoes 5-6
- Chopped Garlic 4-5
- Crushed Black Pepper 1 tsp
- Red chili Powder ½ tsp
- Cinnamon Powder 1/3 tsp
- Chicken Stock as required
- Butter as required
- Apna Canola Oil 2 tbsp
- Salt to taste
- Cream for garnish
COOKING DIRECTIONS:
1. Cut vegetables into fine slices. Put tomatoes into warm water then take it out, peel off the skin and discard the seeds.
2. Add tomato and chicken stock into a blender jug blend it and make a paste.
3. Heat oil in cooking pan and add chopped garlic cloves, tomato paste, and mix vegetables; cook few minutes in a low flame heat.
4. When the vegetables are tender dish out soup in a serving bowl and add crushed black pepper, a pinch of salt, red chili powder and cinnamon powder and butter mix it well.
Garnish with cream and serve it.


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